Thousands of years ago, bread was invented in Europe and after some years people started baking bread, so a result “toast” was formed.

In India, people generally consume toast with tea and breakfast toast is a very light product as it does not contain fat and it totally in dry form, so it is a form of digestive product. Our toast is famous due to its taste and crunchiness. We produce many types of flavoured toast like milk toast, jeera toast, butter toast, aata toast, kaju toast, suji toast etc.